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Under the Sea - Sat. May 6th, 2017 - SOLD OUT

Under the Sea - Sat. May 6th, 2017 - SOLD OUT

Dishes featuring delicacies from the sea

In this hands on cooking class, participants will learn dishes featuring seafood. Participants will learn how to store, clean, various preparation techniques and what flavours can be paired with seafood.

Enter "1" for 1 couple when registering

Maximum class enrollment is 6 couples or 12 guests maximum.

Menu
Lobster Grilled Cheese
Grilled Calamari Salad with Basil Aioli and Pineapple Salsa
Shrimp Ceviche
Clams with Chorizo, Potatoes and Corn
Madeleines and Lavender Honey Ice Cream
$190.00+ HST

Available Classes

May 06, 2017

Time: 6:30-9:30 pm
Location: Aphrodite Cooks, Toronto
Register

 
 
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